| Recipes |
| Here are some Doggy recipes that we found in varies Magazines Enjoy! |
Bowwow Brownies
Preheat the oven to 350 degrees. In a medium bowl, blend the oil and honey thoroughly using a wooden spoon. Add the remaining ingredients and mix well. Pour onton a greased 15-by-10 inch baking sheet or pan. Bake for 30 to 35 minutes. Cut into bite-size squares, and treat your pooch! How to Party With Your Pup (BowTie Press, 2004) DogFancy; March 2008 |
| Mini Muttballs and Ditalini 4 Servings Growing up Italian-American, one of the first meals you eat with your first two teeth is pasta in broth. When you get up to about four teeth, you get your first meatball. My "kid," Isaboo, loves them, so now I call them "muttballs." Here are some for you and your pup. ~~~~~~~~~~~~~~~~~~~~~~~~~~~
In a large, deep skillet or saucepan, bring the broth to a boil, then salt it and lower to a simmer. Meanwhile, in a bowl, combined the ground meat, eggs, carrots, cheese, bread crumbs, parsley and garlic paste, if using; season with pepper. Form into 1-inch balls. Drop the meatballs into the broth and simmer until cooked through, about 5 minutes. Stir in the pasta and cook until al dente, 6 to 7 minutes. Let cool before serving to your pooch! Season the people's portions with salt and pepper and sprinkle with more parmigiano- reggiano. Fetch! By Rachael Ray; Oct. 2007 issue |
| Chicken BLT Makes 1 Pup Sammy and 1 People Sammy ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
BACON CAN KILL YOUR DOG)
medium-low heat, cook the TURKEY bacon until crisp (NOT PIG BACON), about 11 minutes. Wipe out the skillet and drizzle with a little EVOO. Cook the chicken, turning once, until opaque, about 3 minutes on each side. For the pup, finely chop 1 piece chicken, 2 pieces toast and 2 slices TURKEY bacon, and combine in a bowl. Moisten with the broth and serve. For the human, season the remaining 1 piece chicken with salt and pepper and set aside. Mash the avocado and mix in the tomato, lime juice and hot pepper sauce; season with salt. Top 1 piece toast with half the avocado mash, the lettuce, the reserved chicken, the remaining 2 slices bacon, more avocado mash and the remaining piece of toast. Cut the sammy from corner to corner. Join The Club by Rachael Ray; Sept. 2007 |
| Cheesy Zucchini Frittata 2 servings This makes a nice breakfast, lunch or dinner for people, too. ~~~~~~~~~~~~~~~~~~~~~~~~~~~
Preheat the oven to 375 degrees. Place the potato in a small bowl with enough water to cover and microwave at high power until tender, about 8 minutes. Drain, add the milk and mash with a fork; let cool. Mix in the eggs. In a medium, oven proof skillet, heat the EVOO, 2 turns of the pan, over medium heat. Add the zucchini and cook until tender, about 5 minutes. Add the potato mixture and stir to combine. Bake until set, about 10 minutes. Sprinkle the cheese on top and bake until melted, about 2 minutes more. Let cool, then cut into wedges. What's Up, Dog? By Rachael Ray; Feb. 2008 issue. |
| Power Pooch Smoothies 4 Servings Yogurt is good for a doggy's digestion-and people's too! For your own smoothie, double the honey or replace the water with orange juice and top with some shredded coconut and a cocktail umbrella. Lie down on a pool chair under the sun and enjoy! ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Process all the ingredients in a blender at high speed until smooth. Pour pooch smoothies into small bowls and freeze. Remove from the freezer, set on the floor and let your pooch lick the treat. House Blend. By Rachael Ray; Aug 2007 issue |
| Peanut-Carob Isabooscotti Makes 16 Biscuits. These are easy to make and really tasty. If you don't own a cookie cutter no big deal, just shape the dough into logs, slice it and bake it twice-like biscotti. Then, melt some carob chips and drizzle over the biscuits. Happy Birthday, Pup!!
Preheat the oven to 400 degrees. In a large bowl, combine the flour, baking powder and cinnamon. Place the peanut butter in a medium bowl and microwave at high power to soften, 5 - 10 seconds. Whisk in the milk, then stir the mixture into the dry ingredients. Shape the dough into a long, flattened log and place on a greased baking sheet. Bake for 20 minutes; remove from the oven and let cool for 10 minutes. Slice the log crosswise on an angle into 1- inch-thinck piecws. Set the slices on their sides (they should look lik biscotti) and bake until crisp. 10-12 minutes more. Transfer to a rack to cool. Melt the carob in a microwave or on the stovetop over low heat. Thin the melted carob with 1 tablesopoon water, it needed. Using a spoon drizzle the melted carob over the biscuits. Let cool completely. Store in an airtight container (if you have any left over) Crunch Time by Rachael Ray; Dec. Jan. 2008 |
| Disclaimer: These aren't our recipes. We copied them almost verbatim from Rachael Ray and Dog Fancy Magazines. All credit goes to them. It is the owners responsiblity to assure that your pets aren't allergic to any of the items in the recipe...if in doubt, leave it out! |